Baby Arugula, Cherry Tomato, Red Onions, Parmigiano Romano.Lemon & Olive Oil Emulsion
Add Chicken $8 / Shrimp $9 / Salmon $12
Endives, Radicchio, Caramelized Walnuts, Granny Smith Apple, Baby Arugula
Classic Caesar chopped hearts of Romaine, Parmigiano Romano, Anchovies Dressing, Croutons. Add Chicken $8
Crispy long stemmed Roman Artichokes Served with White Truffle Ricotta drizzled with 25 Old Balsamic
Traditional Neapolitan Meatballs, San Marzano Tomato Sauce
Fried Calamari, Spicy Tomato Sauce
Classic Risotto Rice balls (Cheese OR Mushroom) served with Truffle Aioli
White Wine OR Spicy Tomato Sauce, Served with Balthazar Country Bread
Baked fried eggplant, Tomato Sauce, Parmesan
Served with Mix Greens and Aioli
Balthazar Country Bread Basket $3 Served with Extra Virgin Olive Oil
Pan-Fried Chicken in a Lemon Butter Caper Sauce. Served with Mashed Potatoes or Pasta.
Garden Fresh Tomato Sauce, Fresh Basil
San Marzano Tomato, touch of Cream, Tito's Vodka
Chef's special Bolognese sauce with a touch of cream and a hint of spice.
Fresh made Fettuccine, Garden Fresh Basil, Pine Nuts, Parmigiano Reggiano
Add Meatballs $6/Chicken $6/Shrimp $6/Salmon
Slow cooked meat Ragu
Clams, White Wine, Roasted Garlic
Fresh made Black Linguine, Shrimp, Arugula in a spicy tomato sauce.
6 layer oven baked meat lasagna
Mashed Potato, Asparagus, Livornese Sauce
Rosemary Fingerling Potatoes, Baby Arugula Barolo Red Wine Reduction
Served with choice of Salad or Pasta
Butter Lemon Sauce
Mushroom, Marsala wine sauce
Breaded Chicken Cutlet
Served with choice of Salad or Pasta

